Kumquat | Kaffir Lime | Lemongrass Shrub
Nostrum loves things that break the rules. And kumquats break the rules of a typical citrus fruit, with deliciously sweet peels and shockingly tart flesh. So when they heard their friends at La Vigne Organics had a killer crop of organic kumquats coming in for spring, we pulled the trigger.
Tart kumquat flavor is complemented by floral kaffir lime leaves and herbal lemongrass. Nostrum loves pairing it with the brightest spirits: dry gin, tequila, white rum, cachaca, and mezcal to name a few. It also makes their favorite salad dressing, ever.
8 fl oz. bottle
HOW TO USE IT:
Cocktails: 1/2 oz to 3/4 oz shrub
Sodas: 1 oz shrub with 6 oz soda water
organic kumquats, organic cane sugar, organic apple cider vinegar, fresh lemongrass, organic kaffir lime leaves, sea salt.